Automatic purchasing saves restaurants time by replacing manual processes with automated systems that monitor inventory, place orders and manage suppliers. This eliminates daily tasks such as manually checking inventory, calculating requirements and communicating with multiple suppliers, allowing your team to focus on guests and cooking processes.
Adjusting your catering pricing strategy in 2025 starts with a thorough analysis of your current costs and market position. Increase your prices gradually based on rising raw material prices, personnel costs and operational expenses.
Choosing the right automated purchasing solution starts with identifying your specific needs as a hospitality or events company. Look at functionalities such as supplier management, order management, stock linking and integration with your existing systems. Compare different solutions in terms of ease of use, costs and ease of implementation to find the best match for your business. Automating procurement processes offers hospitality and event companies concrete benefits that have a direct impact on your daily operations. Time savings are paramount, as you no longer have to manually calculate what you need to order for an event or an entire week. The most important benefit is cost management. You buy less often too much […]
Automatic purchasing software for restaurants is a digital system that automates the purchasing process for ingredients and supplies. This software helps you manage inventory, place orders with suppliers and optimise costs. For restaurant owners, this means less manual work, better cost control and more time for other important tasks in your business.
Successful catering companies use various pricing strategies such as cost-plus pricing, value-based pricing and dynamic pricing. They determine their prices by calculating ingredient costs, personnel costs and overheads, adding a desired profit margin, and adjusting these based on market conditions and competition.
Catering software solves many problems that catering companies encounter on a daily basis. It automates time-consuming manual processes, enables accurate quotes, streamlines customer management and improves staff planning. It also helps with menu composition, stock management and financial administration. This saves you time, prevents errors and increases the efficiency of your business. Manual processes are a major challenge for catering companies because they are time-consuming and leave a lot of room for error.
Maak je al gebruik van Catermonkey?
Ja, ik wil een meeting inplannen met support. Nee, ik wil graag vrijblijvend een demo inplannen.
